Pizza Oven

Electric Pizza Oven 2 Deck 2 Tray

Two independent decks with 483×635 mm stones, 6.4 KW in total. Two batches at two temperatures.

  • Electric, 2 deck 2 tray
  • Runs on 6.4 KW
  • Baking stone 483×635 mm
  • Overall size 945×605×810 mm
  • Delivered across India
  • GST invoice with every order
  • Talk to our team before you buy

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Specifications

ConfigurationDouble deck, double tray
Production capacity14 pizzas per batch
Pizza size8 inch
Stone size483×635 mm
Size945×605×810 mm
Power6.4 KW
Power supply220 V, single phase
MaterialSS + GI

Dimensions in millimetres. Specifications may change as the machine is improved.

About the Electric Pizza Oven 2 Deck 2 Tray

Two separately controlled decks with 483×635 mm stones, drawing 6.4 KW between them, in a 945×605 mm footprint standing 810 mm tall. Two trays in the oven at once, at two different temperatures if the menu needs it.

The reason to buy two decks rather than one bigger one is recovery. A single chamber loses heat every time it is opened and loaded, and on a busy evening it never fully comes back; two decks let one hold temperature while the other is being worked.

Both decks are stone based, so both give the crust that a wire shelf cannot. Stone stores heat and returns it into the base of the dough as soon as it lands.

This is the pizza oven for a kitchen where the oven is the bottleneck. Check the supply first - at 6.4 KW it is a dedicated installation.

Frequently asked questions

What are the dimensions?
The Electric Pizza Oven 2 Deck 2 Tray measures 945×605×810 mm (width x depth x height).
How much power does it draw?
It draws 6.4 KW. Check that the point it will run on is rated for that before installing it.
Does it have a stone base?
Yes. The baking stone is 483×635 mm. A stone base holds heat and gives the base of a pizza a crust that a wire shelf will not.
Can I bake at two temperatures at the same time?
Yes. Each of the 2 decks has its own controls, so they can run at different temperatures.
What other sizes are available?
This category also has the Electric Baking Oven 1 Deck 1 Tray, the Electric Baking Oven 1 Deck 2 Tray and the Electric Baking Oven 2 Deck 4 Tray. Tell us your daily output and we will point you at the right one.
What is the model number?
Model PO-22.

Applications

Where the Electric Pizza Oven 2 Deck 2 Tray is used

Bakeries and patisseries

Daily bread, biscuit and cake production running through fixed morning batches.

Hotels and restaurants

Service lines that have to hold output through a full lunch and dinner rush.

Cloud kitchens

Small footprints and long hours, cooking to order for delivery all day.

Canteens and institutions

Hostel, hospital and corporate kitchens cooking in batches to fixed meal times.

Sweet and namkeen shops

Walk-in counters frying and displaying through the day, heavier around festivals.

Cafes and quick service

Counter-side machines for a compact station and continuous small orders.

Catering and banquets

On-site service where everything has to be cooked and held for a fixed sitting.

Retail counters

Supermarket and food-hall counters cooking and displaying in front of the customer.

More from this category

Other models in Pizza Oven